The kids wanted cheesy rice & broccoli casserole. I wanted to try
it in a different way. I came up with this and we all loved it! It was
a little extra work but worth every bit. I may never serve the
casserole again!
Cheesy Broccoli Over Rice
Ingredients:
- one 12 oz. bag of broccoli florets (the steam-in-bag kind)
- 3 Tbsp. butter
- half large white onion, diced
- 2 cloves garlic, minced
- one 15 oz. jar cheese whiz or similar product
- one small can cream of mushroom soup, plus half can water
- 1/4 tsp. garlic powder
- sea salt & cracked pepper to taste
- 3 cups prepared minute (or quick cook) rice
Throw your broccoli bag in the microwave and prepare your minute rice first. While those are cooking, melt butter in a medium sauce pan and add onions. Sauté for a few minutes, then add minced garlic. When onions are translucent, add cheese whiz, mushroom soup and water. Mix well, then add spices & cooked broccoli. Stir over medium-low heat until mixture barely starts to bubble. Remove from heat. Spoon mixture over individual portions of rice.
Just…Y-U-M. That is all.
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